Australia’s most acid-tongued meals critic has divided his followers by ‘dancing on the grave’ of a beloved native cheese producer.
John Lethlean – who has written restaurant and meals evaluations for main Australian newspapers and magazines for greater than twenty years – skewered King Island Dairy in his newest submit.
The 120-year-old Tasmanian cheese store will shut it doorways completely mid subsequent yr, Canadian-owner Saputo introduced final month, leaving 58 workers out within the chilly.
The way forward for the enterprise had been below a cloud for 10 months after Saputo launched a strategic overview of the ability that produced connoisseur cheeses like brie and blue vein.
King Island Dairy operations started within the early 1900s and is without doubt one of the largest employers within the small island, which is dwelling to 1,600 individuals.
Lethlean described King Island Dairy’s brie as ‘garbage’ and ‘devoid of any character’ in his scathing submit.
‘The not too long ago introduced company demise of King Island Dairy ought to have taken no one who loves cheese abruptly,’ Lethlean started his newest missive.
‘The cheeses have at all times been garbage and this so-called brie I’ve right here… fully devoid of any character in any respect except all you’re on the lookout for in a comfortable, white mould cheese is industrial salt.
Australia’s infamous acid-tongued meals critic has divided his followers by ‘dancing on the grave’ of a beloved native cheese producer
John Lethlean – who has written restaurant and meals evaluations for main Australian newspapers and magazines for greater than twenty years – skewered King Island Dairy in his newest submit. The quick and sharp take down was posted alongside a somewhat unappetising picture of a chunk of cheese sweating in crumpled tin foil
‘Terrible.’
The quick and sharp take down was posted alongside a somewhat unappetising picture of a chunk of cheese sweating in crumpled tin foil.
Lethlean divided his followers along with his pungent overview.
Premium smoked fish model Bellarine Smokehouse poked some Swiss-sized holes in his feedback.
The 120-year-old Tasmanian cheese store will shut it doorways completely mid subsequent yr, Canadian-owner Saputo introduced final month, leaving 58 workers out within the chilly
‘Dancing on peoples graves with the demise of a enterprise that employed half an island is actually not a very good look. I used to be introduced as much as consider should you’ve obtained nothing good to say don’t say something,’ the Melbourne enterprise account wrote.
‘It’s the largest employer on a really small island…what do you anticipate individuals to do now for his or her livelihoods?
‘Perhaps it is best to ask questions on international possession guidelines of major producers by our Federal authorities. That dialogue can be much more related…’
Lethlean retired his mighty pen from The Australian in 2022 after which discovered himself in some highly regarded water over crude feedback he made a couple of waitress in 2023
Lethlean divided his followers along with his pungent overview of the cheese
The remark racked up 46 likes, however Lethlean additionally had assist for his take.
‘I’m so glad to listen to you say it. Have at all times thought it was blander than a bland factor that could be very bland certainly,’ one individual wrote.
‘This wordiness of this submit can also be a miserable reminder of how I’d look ahead to studying Lethlean within the Aus[tralian] on consuming and there’s now a void which doesn’t appear to be it will likely be stuffed anytime quickly,’ one diehard fan of his added.
In the meantime, a 3rd requested Lethlean, ‘Is that this a overview of your self?’
Lethlean retired his mighty pen from The Australian in 2022 after which discovered himself in some highly regarded water over crude feedback he made a couple of waitress in 2023.
‘And the maitre d’/meet and greeter wears an outfit that threatens to reveal extra than simply her inexperience when she bends over to set a desk,’ Lethlean wrote in a submit selling his overview of a Perth restaurant in Scrumptious final yr.
He was pushed to delete his Instagram briefly after widespread backlash from the hospitality business and basic public.
In the meantime, Saputo chief working officer Leanne Cutts stated the choice to wind up the long-lasting Tasmanian enterprise had been troublesome.
She stated ‘each potential possibility’ had been reviewed, however closure was essentially the most viable approach to strengthen Saputo’s competitiveness in a altering market.
‘As King Island Dairy’s historic roots are deeply embedded within the area, it was hoped the strategic overview would establish a possible purchaser for the ability,’ Ms Cutts stated.
‘It’s a distinctive model, with a plant that’s almost 100 years previous.
‘(Whereas) King Island Dairy merchandise maintain a nostalgic place within the hearts of Australians, the model has not maintained its place in in the present day’s ultra-competitive meals business.’
King Island Dairy operations started within the early 1900s and is without doubt one of the largest employers within the island which holds about 1,600 individuals
Saputo purchased King Island Dairy in 2019 as a part of its buy of Lion Dairy & Drinks’s cheese enterprise.
It confirmed 58 workers can be affected however ‘redeployment alternatives’ can be recognized the place potential.
Ms Cutts stated Saputo would work with dairy farmers and the island’s broader group.
Tasmanian Premier Jeremy Rockliff stated Saputo’s resolution was very disappointing.
‘We’re offering quick assist to the corporate’s staff, farmers and the broader island group,’ he stated.
Mr Rockliff stated the state authorities was ready to work with the corporate in an additional effort to discover a new operator.
Saputo describes itself as one of many high 10 dairy processors on this planet.
King Island has a novel local weather based mostly on its location and supplies lush grazing for cows and unusually candy milk.
Saputo additionally owns Cheer Cheese, previously often known as Coon Cheese, having purchased most of Warrnambool Cheese and Butter a decade in the past.
